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J-GLOBAL ID：200902263236947400   Reference number：05A0436433

Effects of a Water-Soluble Bioactive Factor from Grifola frondosa, the Mushroom Maitake on Adipocyte Differentiation

Grifola frondosa(マイタケ)からの水溶性生理活性因子が脂肪細胞の分化に及ぼす影響

Author (4)： MINAMINO Katsuhiko (Mukogawa Women’s Univ., Nishinomiya, JPN) ,  YANAGA Yuri (Mukogawa Women’s Univ., Nishinomiya, JPN) ,  MASUI Hironori (Mukogawa Women’s Univ., Nishinomiya, JPN) ,  OHTSURU Masaru (Mukogawa Women’s Univ., Nishinomiya, JPN)
Material： Food Science and Technology Research  (Food Sci Technol Res)
Volume： 10  Issue： 4  Page： 416-419  Publication year： Nov. 2004 
JST Material Number： L2827A  ISSN： 1344-6606  CODEN： FSTRFS  Document type： Article
Article type： 短報  Country of issue： Japan (JPN)  Language： ENGLISH (EN)

Thesaurus term： *Polyporaceae ,...
Semi thesaurus term： Grifola frondosa

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JST classification (3)： Vegetables and processed vegetable products  (FJ11020O) ,  Cell physiology in general  (EF02010S) ,  Plant biochemistry  (EH01050J)

Reference (14)：

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• Hida, Y., Kawada, T., Kayahashi, S., Ishihara, T. and Fushiki, T. (1998). Counteraction of retinoic acid and 1,25-dihydroxyvitamin D3 on up-regulation of adipocyte differentiation with PPAR γ ligand, an antidiabetic thiazoridinedione, in 3T3-L1 cells. Life Science, 62, 205-211.
• Horio, H. and Ohtsuru M. (2001). Maitake (Grifola frondosa) improve glucose tolerance of experimental diabetic rats. J. Nutr. Sci Vitaminol. 47, 57-63.
• Ishibashi, K., Miura, N., Adachi, Y., Ohno, N. and Yadomae, T. (2001). Relationship between solubility of Grifola, a fungal 1,3-β-D-Glucan, and production of tumor necrosis factor by macrophages in vitro. Biosci. Biotechnol. Biochem., 65(9), 1993-2000.
• Lawrence, J., Slieker, Kyle W. Sloop, and Peggy L. Surface. (1998). Differentiation Method-Dependent Expression of Leptin in Adipocyte Cell Lines. Biochem. Biophys. Res. Commun., 251, 225-229.

Terms in the title (6)： Grifola ,  マイタケ ,  水溶性 ,  生理活性因子 ,  脂肪細胞 ,  分化