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Art
J-GLOBAL ID：201202276926284609
Reference number：12A0253720 ナノテクノロジーのガバナンス形成に果たす行動規範の意義と限界-フードナノテクノロジーの自主的規制に関する予備的考察-
ClipsSAKURAI SEIICHI
About SAKURAI SEIICHI
(千葉大)
, TACHIKAWA MASASHI
About TACHIKAWA MASASHI
(茨城大)
, MIKAMI NAOYUKI
About MIKAMI NAOYUKI
(北大)
, WAKAMATSU YUKIO
About WAKAMATSU YUKIO
(東京電機大)
Material：
フードシステム研究
(Journal of Food System Research)
About フードシステム研究
Volume： 18 Issue： 3 Page： 343-348 Publication year： Dec. 31, 2011
JST Material Number： L4386A ISSN： 1341-0296 Document type： Article
Article type： 原著論文 Country of issue： Japan (JPN) Language： JAPANESE (JA)
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Keywords indexed to the article.
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*nanotechnology
,...
About nanotechnology
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On J-GLOBAL, this item will be available after more than half a year after the record posted. In addtion, medical articles require to login to MyJ-GLOBAL.
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governance
,...
About governance
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JST classification (2)：
JST classification
Category name(code) classified by JST.
Food hygiene in general
Category name(code) classified by JST.
(FJ01051H)
, Management engineering in general
About Food hygiene in general
(KA01010C)
About Management engineering in general
Reference (16)：
- [1] BASF "Code of Conduct Nanotechnology", 2010.
- [2] BMU "Responsible Use of Nanotechnologies: Reportand recommendations of the German Federal Government's Nanokomission for 2008", 2009.
- [3] Bowman, D. and G A. Hodge "Counting on Code: An examination of transnational codes as a regulatory governance mechanism for nanotechnologies" Regulation and Governance, 3, 2009, pp146-165.
- [4] Commission of the EU "Commission Recommendation on a Code of Conduct for Responsible Nanosciences and Nanotechnologies Research", 2008.
- [5] DuPont and EDF "Nano Risk Framework", 2007.
Terms in the title (7)：
Terms in the title
Keywords automatically extracted from the title.
Keywords automatically extracted from the title.
ナノテクノロジー
, About ナノテクノロジー
ガバナンス
, About ガバナンス
行動
, About 行動
規範
, About 規範
限界
, About 限界
フード
, About フード
規制
About 規制
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