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J-GLOBAL ID：201702269171170242
Reference number：17A0843625 Characterization of Paenibacillus spp. Isolated from Spoiled Corn Paste
変敗コーンペーストから分離されたPaenibacillus属の生育性状解明
ClipsINATSU SAKIKO
About INATSU SAKIKO
(東洋食品工短大)
, About 東洋食品工短大
TAKETANI SAKI
About TAKETANI SAKI
(東洋食品工短大)
, About 東洋食品工短大
MATSUNAGA FUJIHIKO
About MATSUNAGA FUJIHIKO
(東洋食品工短大)
About 東洋食品工短大
Material：
日本食品微生物学会雑誌
(Japanese Journal of Food Microbiology)
About 日本食品微生物学会雑誌
Volume： 34 Issue： 2 Page： 126-130 Publication year： Jun. 30, 2017
JST Material Number： L1969A ISSN： 1340-8267 CODEN： SHBIEA Document type： Article
Article type： 短報 Country of issue： Japan (JPN) Language： JAPANESE (JA)
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processed corn product
,...
About processed corn product
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endospore-forming rods and cocci
,...
About endospore-forming rods and cocci
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JST classification (3)：
JST classification
Category name(code) classified by JST.
General
Category name(code) classified by JST.
(FJ04010T)
, Food degeneration
About General
(FJ01052Y)
, Microorganism test methods
About Food degeneration
(EG02020G)
About Microorganism test methods
Substance index (1)：
Substance index
Chemical Substance indexed to the Article.
Chemical Substance indexed to the Article.
Sodium dichloroisocyanurate
About Sodium dichloroisocyanurate
Reference (13)：
- 1) 青山好男,遠田智江:低温芽胞菌の耐熱性と低温での増殖性.東洋食品研究所研究報告書,28, 47-53 (2010).
- 2) Hamasaki, Y., Kotoura, S., Nakane, M. and Sugiyama, M.: Spoilage ability of psychrotrophic Paenibacillus spp. isolated from cooked food products. Biocontrol Sci., 11, 43-47 (2006).
- 3) 廣瀬健二,渡邉治雄:薬剤感受性試験(1)ディスク拡散法.食品衛生検査指針 微生物編.厚生労働省監修,p. 87-89, 社団法人日本食品衛生協会,東京(2004).
- 4) 堀川和美,濱﨑光宏,村上光一,石黒靖尚,臂 博美,長野英俊,小熊恵二:気密性のある容器包装に詰められた食品の細菌汚染実態.日食微誌,22, 95-102 (2005).
- 5) 岩沢篤郎,中村良子:市販酸化剤の抗微生物効果と細胞毒性.環境感染,15, 183-189 (2000).
Terms in the title (5)：
Terms in the title
Keywords automatically extracted from the title.
Keywords automatically extracted from the title.
変敗
, About 変敗
コーン
, About コーン
ペースト
, About ペースト
Paenibacillus属
, About Paenibacillus属
生育性
About 生育性
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